Healthcare Bovine Bone Collagen Peptide CAS No. 9064-67-9

• Certification: ISO
• Storage Method: Normal
• Extraction Process: Physical
• Application: Cosmetics, Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Cow
• Origin: China
• HS Code: 3001909099
• Production Capacity: 10000000/Kg

Product Description

    Collagen peptides are small, easily digestible bits of collagen, a naturally occurring  protein in humans and animaols. It's found in skin, cartilage, and bone, among other areas. Collagen supplementation may help address the body's natural decline in collagen production as we age.
 

Product Introduction

Product Name	Bone Collagen Peptide
Cas No.	9064-67-9
Molecular Formula	C4H6N2O3R2.(C7H9N2O2R)n
EINECS	618-608-5
Solubility	H2O: 5mg/mL, hazy, colorless and viscous
Storage Temperature	2-8°C

Application & Efficacy
    
    - Better skin health and appearance. Collagen plays a vital role in skin hydration and elasticity. It's believed that taking a collagen peptide supplement may slow skin aging, including promoting the production of other vital proteins like fibrillin and elastin.
   
   - Reduced bone loss. Bones are primarily made of collagen. Loss of bone mass with age can lead to conditions such as osteoporosis and a higher risk of fractures. Supplementation may slow the breakdown of bones.
 
   - Increased muscle mass. Research suggests that taking a collagen peptide supplement may help offset the natural loss of muscle mass that occurs with age, including stimulating muscle growth after workouts and promoting the natural production of proteins like creatine.

   - Reduced joint pain. Collagen is crucial to maintaining cartilage, which is a strong, flexible tissue that provides cushioning in joints. Cartilage breaks down over time, resulting in painful conditions like osteoarthritis. Collagen peptide supplementation may slow this process.

   - Improved heart health. Collagen  gives arteries flexibility and elasticity. Taking a collagen supplement may help them remain pliable and resist narrowing. Healthy, flexible blood vessels reduce strain on the heart and the associated risk of a heart attack or stroke.